Login or Create Account

NUHAUTE
Recent Posts
Post Categories
Product Categories
Grape Variety
Country

Wine 101 – Ideal Wine Serving Temperature

November 25, 2013 under Wine 101

You’ll chill your white wine in ice bucket and red served by room temperature. This is a pretty vague advice as Hong Kong’s room temperature various.
Sparkling wine: Ice cold, 5ºC – 8ºC. Put your bottle of bubbles in the freeze for an hour before serving.

 

White wine: Fridge cold, 8ºC – 14ºC. Lighter and zesty wine are better serve cooler, oaked white wine are better serve warmer.

Light Red wine: Cold, 12ºC – 17ºC. Put your bottle in the fridge 30 minutes before serving. Fruity wine are better serve warmer.

Red wine: Slightly cool 17ºC – 21ºC. High tannin wines are better serves warmer to smooth out a bit.

comments: 0 »

Leave a Reply

Your email address will not be published. Required fields are marked *

Comment

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>


NUHAUTE
© 2013 Nuhaute. All Rights Reserved.